Ingredients:
- 1 chicken steak
- lettuce
- 2 boiled eggs
- 2-3 pieces of radish
- baked bread cut in cubes
- cherry tomatoes
- Parmesan
- black pepper, salt
- dressing
Cooking method:
- Spice up chicken steak and fry in a pan with oil. Fry until meat gets reddish color. Cut meat into strips.
- Cut bread into small cubes and fry in the same pan. Fry with a little oil until you get a rosy color and crust.
- Wash and finely chop lettuce. Boil eggs. Place in a bowl for serving.
- Add chicken, bread, cherry tomatoes cut in halves and thin slices Parmesan in the bowl. Add chopped eggs and radish.
- Add salt and black pepper to taste.
- Pour the dressing over.
I suggest 2 ways of preparing the dressing:
1.Mix the following ingredients:
mayonnaise
mustard
juice from 1 lemon
olive oil
1 clove chopped or crushed garlic.
2.Or mix the following ingredients:
mayonnaise
mustard
apple cider vinegar
Parmesan
pepper
soy sauce
salt
To dilute dressing you can add water.
Enjoy!
EmoticonEmoticon