A Trio of Chicken Marinades

12:55 PM

A Trio of Chicken Marinades


These three mariandes are my favourite ones, they all compliment each other too so you can serve more then one flavour together.
There are so many chicken marinades that I have found, tried and tweaked to my liking. I have used ingredients that are easily sourced, espically in Albania! I have based the recipes on 4 chicken drumsticks, you can then double / half for the amount you have.

Honey Chicken

-                 4 Chicken Drumsticks
-                 2 Tbsp Honey
-                 1 Tbsp Olive Oil
-                 1 Tbsp Tomato Puree
-                 1 Tbsp Mustard
-                 1 Tbsp Soy Sauce (optional)

 

Lemon Chicken

-                 4 Chicken Drumsticks
-                 Juice of 1 Lemon
-                 Glove of Galic grated or 1 Tsp of Garlic powder
-                 1 Tbsp Chopped / dried Parsley
-                 1 Tbsp of Pepper

 

Rosemary Chicken

-                 4 Chicken Drumsticks
-                 2 Tbsp of Chopped / dried Rosemary
-                 2 Tbsp Olive Oil
-                 Salt and Pepper to Season

Directions:
Make three slashes on all the drumsticks. Mix all the ingredients together for each recipe. Put the chicken into a bowl, pour the mixture over them and ensure each one is coated thoughly, repeat for each recipe. Leave to stand for 30 miutes before placing into a baking dish and cooking for 45 minutes at 180 degrees.

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