Bulgarian cuisine is one of its kind. Gourmets all
over the world have been attracted for ages by the culinary tem
Taste of Albanian cuisine
Albanian cuisine is the national cuisine of the
Albanian people. It is Mediterranean, influenced by many incl
Taste of Serbian Cuisine
The Serbian cuisine is a very rich cuisine,
mainly having dishes that are extremely meaty and consistent in anima
Stuffed cabbage rolls (sarma)
Cabbage leaves
are a great alternative to pastry and can be bought in jars, ready to go.
Filled with pork, beef and ve
Beef Stew with Rutabaga
This is a stew
the way my grandma made it; very simple, no fancy ingredients here. It just
takes time and Love t
Kavarma
This is one of
the most popular meals in Bulgaria which is not so famous outside the country.
The ingredients and prep
Cream of Mushroom Soup (Čobanska Supa od Vrganja)
One third of Montenegro is covered with forests. Who
says forest often says mushrooms. The first data ever recorded ab
Traditional Albanian Stuffed Vine Leaves (Dolma Japrak)
These refreshing rolled vine leaves stuffed with
minced lamb, onions, rice, herbs and seasonings are simmered until te
Traditional Macedonian Makalo (Eggplants, Tomatoes, and Peppers)
Any Macedonian will agree with me that these six
vegetables - eggplants, tomatoes, cucumbers, peppers, onions and garl
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